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    • Home
    • Our Story
    • Wines
      • ALL WINES
      • Arreio
      • Bauer Haus
      • Bodega Renacer
      • Charles Griffon/ Pol Rene
      • Desire
      • Dona Flor
      • Donausonne
      • Forte do Cego
      • Glühwein
      • Gustav Klimt "The Kiss"
      • Halloween Wine
      • Herdade Aldeia de Cima
      • Janela Branca
      • Miradouro
      • Mo-Velt Grüner Veltliner
      • Pol Clemént
      • S. Sebastião
      • Schlink Haus
      • Schlink Haus Organic
      • Schloss Koblenz
      • Soir De Paris
      • St. Christopher
      • SJ Montigny Estate
      • Taboadella
      • Thirty5
      • Turn Me Wines
      • Q.S.S. Rare
      • Quinta de S. Sebastião
      • Quinta Nova
      • Quinta Nova Ports
      • Veuve Olivier
      • Weingut Esterházy Estate
      • Weingut Schwarz
      • Weingut Josef Jamek
      • Weinhaus Kreuznacher
    • Spirits
      • Bauer's Bierschnapps
      • Bauer's Obstler
    • More
      • Trade
      • Videos
      • Contact Us

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Arreio

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Quinta De S. Sebastião: Arreio

Wine and horses are central activities in the daily life of Quinta de São Sebastião and are closely linked to its history. Both are activities that depend on man’s relationship with nature. In the case of the horses, this relationship is represented by the “Arreio”, a Portuguese word for Harness, as a representative piece of the intervention of man. In the wine, this relationship is represented by the way our winemakers, using the latest winemaking practices combined with the millenary knowledge, can produce a wine of excellence. This wine is produced through two renowned varieties, Touriga Nacional and Cabernet Sauvignon, which perfectly adapt to the Atlantic and temperamental climate of this region.



TASTING NOTES | Dark ruby color, with very typical grape aromas such as pepper notes, red fruits, and some vegetables. On the palate, it is fruity, smooth, and with balanced acidity.

FOOD PAIRING | Best pairing with meat dishes, pasta, and cured cheeses.


WINEMAKER | Filipe Sevinate Pinto

VINEYARDS | Arruda dos Vinhos / Portugal, Mostly hillside vineyards

CLIMATE | The Mediterranean with a strong Atlantic influence

SOIL | Clay-limestone

VINIFICATION | Cold pre-fermentation maceration followed by 24°C controlled fermentation in stainless steel vats with frequent reassembly

VARIETALS  | Touriga Nacional and Cabernet Sauvignon

TEMPERATURE | Serve at 16-18ºC


AWARDS | 90 Points - Wine Enthusiast 

Winery Features

Sustainable

Vegan Friendly

Vegan Friendly

Vegan Friendly

Vegan Friendly

Vegan Friendly

Highly Rated

Vegan Friendly

Highly Rated

QUINTA DE S. SEBASTAIO

VIRTUAL WINERY TOUR
Arreio Technical (pdf)Download
Arreio Red 90 pts. (pdf)Download
Arreio Shelf Talker (jpg)Download
Arreio Sell Sheet (pdf)Download

Wine tastes better in moderation. Please drink responsibly. 

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