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About Schlink Haus Organic
The Schlink Family has produced fine German wine for over 200 years coming from the Nahe in Germany. The Schlink Family is now on its fifth generation of winemaking, with innovation and quality still at the forefront. Since 1886 the Schlink Family has been based in the heart of German wine country, the Nahe. The new Schlink Haus Organic line is made from 100% certified organic Dornfelder and Riesling grapes.
Nahe, located between Mosel and Rhein, is one of the smaller German wine regions. Its extraordinary range of soil types is second to none, and includes the entire rock cycle of igneous (volcanic), sedimentary (sandstone, clay, limestone) and metamorphic (slate) rocks. This is a peaceful landscape of vineyards, orchards, and meadows interspersed with cliffs and striking geological formations. Riesling, Müller-Thurgau, and Dornfelder are the most widely planted varietals.
Winery Features
Organic
Vegan Friendly
Sustainable
Sustainable
Vegan Friendly
Sustainable
Vegan Friendly
Vegan Friendly
Vegan Friendly
Carbon Neutral
Carbon Neutral
Vegan Friendly
Woman Owned
Carbon Neutral
Woman Owned
Schlink Haus Organic Riesling
TASTING NOTES | A delicate, elegant, and refreshing organic Riesling. Well balanced with a hint of sweetness and slightly mineral acidity. Wines form high quality-oriented organic winegrowers. Winemaking with passion, respecting our nature.
VARIETALS | 100% Riesling
AGE OF THE VINES | 3-30 years
SOIL | Loamy, sandy, and slaty soil
DATE PICKED | October
HARVEST SUGAR | ca. 50°-72 ° Öchsle
FERMENTATION TIME | 8 weeks
TEMPERATURE RANGE | Cold fermentation
FERMENATION CONTAINER | Stainless steel
ALCOHOL | ca. 9,5% -11,0% vol
SUGAR | ca. 15-25gr/Ltr
ACIDITY | ca. 6,0-8,5gr/Ltr
APPROXIMATE LIFESPAN | 3 years
Schlink Haus Organic Dornfelder
TASTING NOTES | A Dornfelder with a deep red color, very soft tannins and flavors of ripe cherries make this wine a very pleasant and easy-drinking red wine that goes excellent with food but also with your friends. Wines from high quality-oriented organic winegrowers. Winemaking with passion, respecting our nature.
VARIETALS | 100% Dornfelder
AGE OF THE VINES | 3-30 years
SOIL | loamy, sandy, and slate soil
DATE PICKED | October
FERMENTATION TIMES | 8 weeks
TEMPERATURE RANGE | Temperature controlled fermentation
FERMENTATION CONTAINER | Stainless steel
ALCHOL | 9,5-10 % by vol
SUGAR | 45-60 gr/Ltr
ACIDITY | 5-5,5 gr/Ltr
APPROXIMATE LIFESPAN | 5 years