EN

Translate:

Wein-Bauer, Inc.
Wein-Bauer, Inc.
  • Home
  • About
  • Brands
  • Wine
    • Bauer Haus
    • Bodega Renacer
    • Bodegas Arzuaga Navarro
    • Chartron & Trébuchet
    • CFGV
    • Esterházy
    • Gruber Röschitz
    • Helenental
    • Herdade Aldeia de Cima
    • Josef Drathen
    • Josef Jamek
    • LGCF
    • Mont'Albano
    • Quinta de S. Sebastião
    • Quinta Nova
    • Schlink Haus
    • Schwarz
    • SJ Montigny
    • St. Christopher
    • Taboadella
    • Waldschütz
  • Spirits
    • Bauer's
    • David Gölles
  • Trade
  • Contact
  • SevenFifty
  • More
    • Home
    • About
    • Brands
    • Wine
      • Bauer Haus
      • Bodega Renacer
      • Bodegas Arzuaga Navarro
      • Chartron & Trébuchet
      • CFGV
      • Esterházy
      • Gruber Röschitz
      • Helenental
      • Herdade Aldeia de Cima
      • Josef Drathen
      • Josef Jamek
      • LGCF
      • Mont'Albano
      • Quinta de S. Sebastião
      • Quinta Nova
      • Schlink Haus
      • Schwarz
      • SJ Montigny
      • St. Christopher
      • Taboadella
      • Waldschütz
    • Spirits
      • Bauer's
      • David Gölles
    • Trade
    • Contact
    • SevenFifty

EN

  • Home
  • About
  • Brands
  • Wine
    • Bauer Haus
    • Bodega Renacer
    • Bodegas Arzuaga Navarro
    • Chartron & Trébuchet
    • CFGV
    • Esterházy
    • Gruber Röschitz
    • Helenental
    • Herdade Aldeia de Cima
    • Josef Drathen
    • Josef Jamek
    • LGCF
    • Mont'Albano
    • Quinta de S. Sebastião
    • Quinta Nova
    • Schlink Haus
    • Schwarz
    • SJ Montigny
    • St. Christopher
    • Taboadella
    • Waldschütz
  • Spirits
    • Bauer's
    • David Gölles
  • Trade
  • Contact
  • SevenFifty

EST. 2013

INTERACTIVE REGIONAL MAP

Gruber Röschitz

Together we achieve more and pull together with one goal: to press authentic wines in our home town of Röschitz in the Weinviertel. Whether in the vineyards, in the cellar or in marketing: we share the work and grow together. We have always received support and inspiration from our parents and grandparents. We have been cultivating the different plots of our winery organically since 2013. We do this out of conviction, not because fashion demands it. 


The extra work (and lower yield) is rewarded with more typicality and character: we let nature take its course, promote the self-healing powers of the vines and at the same time preserve the most valuable resources - the soil of our Röschitz region. The grapes ripen earlier, form less sugar and alcohol, require less sulfur and thus ensure fresh, long-lived and straightforward wines. The result is wines the way we love them.

—

SUBREGION

Röschitz


REGION

Weinviertel


COUNTRY

Austria


FEATURES 

+ Vegan

+ Sustainable

+ Organic

+ Family Owned

+ Woman Owned

+ Highly Rated


View Website

I follow the development of my wines with excitement. But rarely try to intervene. What I need are healthy grapes and time. I want to bottle the wine gently, without frills.


Ewald Gruber, Cellar Master of Gruber Röschitz

Brands

NATUR

This brand, meaning "nature" in German, focuses on organic wines that are free of GMOs, chemical laced pesticides and herbicides. These wines represent the authenticity of the Röschitz subregion at its finest. 

NATUR

Natur Grüner Veltliner

Natur Grüner Veltliner

Natur Grüner Veltliner

AWARDS 

90 Points | Falstaff, 2021


TASTING NOTES

Bright shining yellow with greenish tints. Fresh yellow apple, fine herbal notes. Juicy and fruity, some white pepper, the nuances of pome fruit continue as well, delicate spicy aftertaste. 


FOOD PAIRINGS

Perfect with traditional Austrian cuisine and spicy vegetarian dishes.


FERMENTATION

20 days i

AWARDS 

90 Points | Falstaff, 2021


TASTING NOTES

Bright shining yellow with greenish tints. Fresh yellow apple, fine herbal notes. Juicy and fruity, some white pepper, the nuances of pome fruit continue as well, delicate spicy aftertaste. 


FOOD PAIRINGS

Perfect with traditional Austrian cuisine and spicy vegetarian dishes.


FERMENTATION

20 days in stainless steel tanks at 21°C controlled temperature. 


VARIETAL | Grüner Veltliner

AGEING ON YEAST | 10 weeks

AGEING ON FINE YEAST | 2 weeks

SOIL | 80% loess, 20% primary rock

AGE OF VINES | 15-50 years

VINEYARDS | In and around Röschitz

HARVEST | End of September to mid-October 

QUALITY LEVEL | Qualitätswein

ALTITUDE | 280-340 Meters

PRESSING PROCEDURE | Gentle and Pneumatic

MUST REFINEMENT | 100% filtration with chamber filter press

ALCOHOL | 12.5%

RESIDUAL SUGAR | 1.4 g/l

ACIDITY | 6.7 g/l

SO2 TOTAL | 84 mg/l

SO2 FREE | 36 mg/l

SERVING TEMP | 8-10°C / 46-50°F

STORAGE POTENTIAL | 2-3 years 

AGING ON THE YEAST | 10 weeks

AGEING ON THE FINE YEAST | 2 weeks

MATURATION | In stainless steel tank 

Natur Riesling

Natur Grüner Veltliner

Natur Grüner Veltliner

AWARDS 

91 Points | Falstaff, 2021


TASTING NOTES

Light yellow in color with floral and peach aromas. Flavors of fresh apricot, lime and peach. Nicely balanced fruit and acidity with vibrant minerality. Easy drinking and well balanced with an aftertaste of stone fruits.


FOOD PAIRINGS

Perfect with light fish dishes, seafood, and poultry.


FERMENTA

AWARDS 

91 Points | Falstaff, 2021


TASTING NOTES

Light yellow in color with floral and peach aromas. Flavors of fresh apricot, lime and peach. Nicely balanced fruit and acidity with vibrant minerality. Easy drinking and well balanced with an aftertaste of stone fruits.


FOOD PAIRINGS

Perfect with light fish dishes, seafood, and poultry.


FERMENTATION

8 days in stainless steel tanks at 20°C controlled temperature.


VARIETAL | Riesling

AGEING ON YEAST | 4 weeks

AGEING ON FINE YEAST | 20 weeks

SOIL | Granite

AGE OF VINES | 20-30 years

VINEYARDS | In and around Röschitz

HARVEST | Mid-October 

QUALITY LEVEL | Aurstiran Quality Wine

ALTITUDE | 320-350 Meters

PRESSING PROCEDURE | Gentle and Pneumatic

MUST REFINEMENT | 100% filtration with chamber filter press

ALCOHOL | 12.5%

RESIDUAL SUGAR | 6.5 g/l

ACIDITY | 7.5 g/l

SO2 TOTAL | 93 mg/l

SO2 FREE | 44 mg/l

SERVING TEMP | 8-10°C / 46-50°F

STORAGE POTENTIAL | 3-5 years

Natur Rosé

Natur Grüner Veltliner

Natur Rosé

TASTING NOTES

Soft pink, with a delicate berry fragrance. Notes of red gooseberries, sour cherries, wild strawberries and raspberries. Playful, fresh and juicy.


FOOD PAIRINGS

Pairs well with grilled poultry and cold roast beef.


FERMENTATION

8 days in stainless steel tanks at 20°C controlled temperature.


VARIETAL | Zweigelt

AGEING ON YEAST | 3 we

TASTING NOTES

Soft pink, with a delicate berry fragrance. Notes of red gooseberries, sour cherries, wild strawberries and raspberries. Playful, fresh and juicy.


FOOD PAIRINGS

Pairs well with grilled poultry and cold roast beef.


FERMENTATION

8 days in stainless steel tanks at 20°C controlled temperature.


VARIETAL | Zweigelt

AGEING ON YEAST | 3 weeks

AGEING ON FINE YEAST | 12 weeks

PRESSING PROCEDURE | Gentle and Pneumatic

ALCOHOL | 11%

RESIDUAL SUGAR | 1.0 g/l

ACIDITY | 6.7 g/l

SO2 TOTAL | 87 mg/l

SO2 FREE | 27 mg/l

SERVING TEMP | 8-10°C / 46-50°F

STORAGE POTENTIAL | 2-3 years

Weinviertel, Austria

The Weinviertel is a solid presence in the mind of every Austrian wine lover, but the level of awareness with regard to Austria’s largest winegrowing region is also growing in the international perspective – the region covers an impressive 13,911 hectares and produces a substantial variety of wines. But the primary recipe for success is a grape variety called Grüner Veltliner, especially when expressing its regionally typical characteristics as Weinviertel DAC and Weinviertel DAC Reserve or Grosse Reserve.

—

AREA UNDER WINE 

13,911 ha


ACTIVE WINERIES 

1,400+


PREDOMINANT GRAPES

Grüner Veltliner

Learn More

Tech Sheets

PRINT SIZE | 8.5" x 11"

Gruber Natur Riesling Tech Sheet (pdf)Download
Gruber Natur Grüner Veltliner Tech Sheet (pdf)Download
Gruber Natur Rosé Tech Sheet (pdf)Download

Wine tastes better in moderation. Please drink responsibly. 

  • About
  • Brands
  • Trade
  • Contact
  • Terms and Conditions
  • Portfolio
  • SevenFifty

Copyright © 2023 Wein-Bauer, Inc.

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept