AWARDS
2020 Gold Medal | Gilbert & Gaillard International Challenge
TASTING NOTES
Pale yellow and elegant color with fine bubbles. A fruity and elegant sparkling wine, with aromas of fresh butter and cake. Fresh and harmonious sparkling wine.
VINIFICATION
Machine harvest. The basic wine is fermented at a low temperature. The second fermentati
AWARDS
2020 Gold Medal | Gilbert & Gaillard International Challenge
TASTING NOTES
Pale yellow and elegant color with fine bubbles. A fruity and elegant sparkling wine, with aromas of fresh butter and cake. Fresh and harmonious sparkling wine.
VINIFICATION
Machine harvest. The basic wine is fermented at a low temperature. The second fermentation takes place at 14 degrees C for 2 weeks, followed by dosing.
VARIETY | Ugni Blanc and Airen
SOIL | Chalk
SERVING TEMP | 50-54 °F
ALCOHOL | 11%
CELLAR POTENTIAL | 1-2 Years
RESIDUAL SUGAR | 11gr
AWARDS
2020 Silver Medal | Gilbert & Gaillard International Challenge
TASTING NOTES
Stunning salmon-pink tones, very attractive color. Intense and fine, dominated by notes of red berries. The combination of fine bubbles and delicate aromas makes this wine a delightfully light and silky rosé. Aromas of red berries like cherries and strawbe
AWARDS
2020 Silver Medal | Gilbert & Gaillard International Challenge
TASTING NOTES
Stunning salmon-pink tones, very attractive color. Intense and fine, dominated by notes of red berries. The combination of fine bubbles and delicate aromas makes this wine a delightfully light and silky rosé. Aromas of red berries like cherries and strawberries, mellow & well-balanced.
FOOD PAIRINGS
Serve as an aperitif or to complement red berry desserts, fruit salads, and some fruit pastries.
VINIFICATION
The grapes are harvested mechanically and pressed directly. Alcoholic fermentation takes place under controlled temperature.
VARIETY | Bobal
SOIL | Clay and Limestone
SERVING TEMP | 43-46 °F
Rosé
Brut
Known as “France’s Hidden Corner” the South West region is tucked away between the Pyrénées Mountains and Spain to the south, Bordeaux to the north, and the Atlantic Ocean on the west. The South West is the 5th largest wine region of France at 120,000 acres. Despite its large size, the area is the least populated part of the country with only 10 residents per square mile – rural, peaceful and laid back.
